Cooking Light Cookbook 1990 (Hardcover)
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- Excellent Meal Prep Ideas
- Recipies Give You A Reason to Experiment with New Cooking Ideas
- Better Health & Nutrition from Home Cooked Meals
Perfect for both novice cooks and experienced chefs, the ‘Cooking Light Cookbook 1990’ emphasizes meals that are as easy to prepare as they are beneficial for health. This edition specifically stands out with its practical tips on how to reduce fat and calories in your diet without compromising on taste. The hardcover format ensures durability, making it a dependable reference that can withstand the rigors of any kitchen. Take a culinary journey through the pages of this cookbook, where each recipe promises delight and an encouragement to a healthier lifestyle. Make it a staple in your culinary collection or a thoughtful gift for a loved one passionate about cooking and health. For a closer look, check out the main image of the book here: [](https://condor3749.startdedicated.com/product_images/cookbook-hb-book-L5-56.jpg).
Condition | New |
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Book Pages | 272 |
Publisher | Oxmoor House |
Published Date | 1990-01-01 |
Format | Hardcover |
Author | Cathy A. Wesler |
Recording Studio | Oxmoor House |
Age Group | Adult |
Gender | Unisex |
ISBN-10 | 0848707958 |
ISBN-13 | 9780848707958 |