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The Enlightened Cuisine: A Master Chefs Step-By-Step Guide to Contemporary French Cooking (Hardcover)
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SKU: cookbook-hb-book-L9-140
Categories: Cookbooks, Cookbooks Modern - Hardcover
Tag: Media Products
Condition: New
Item is New Stock.
Item is New Stock.
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The Enlightened Cuisine: A Master Chefs Step-By-Step Guide to Contemporary French Cooking (Hardcover)
- Excellent Meal Prep Ideas
- Recipies Give You A Reason to Experiment with New Cooking Ideas
- Better Health & Nutrition from Home Cooked Meals
Review and Savor the Taste of Delicious Recipes. Excellent Instructions, Preparation and Cooking Techniques. From Cover to Cover, Youll be Sure to Discover Some Favorite Dishes to Save for Your Own Test Kitchen.
| Condition | New |
|---|---|
| Author | Rachel H. Norman, Rene Verdon |
| Book Pages | 398 |
| Published Date | 1985-11-01 |
| Format | HARDCOVER |
| Publisher | Macmillan Pub Co |
| Recording Studio | Macmillan Pub Co |
| Age Group | Adult |
| ISBN-10 | 0026217503 |
| ISBN-13 | 9780026217507 |
