The New Pasta Cookbook (Paperback)

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The New Pasta Cookbook (Paperback)
Discover a world of culinary delights with The New Pasta Cookbook by Joanne Glynn, a must-have addition to your kitchen library. Published on August 1, 1993, by Joshua Morris Pub, this compact treasure in paperback format spans 95 pages of enticing recipes and expert pasta-making techniques. Whether you are a seasoned chef or a curious novice eager to explore the art of Italian cooking, this book offers a wealth of information that will inspire your next meal.

The New Pasta Cookbook brings the essence of Italian cuisine right into your home. With recipes that range from simple, comforting dishes to more sophisticated, restaurant-quality creations, Joanne Glynn guides you through the delicious possibilities of pasta cooking. The book’s convenient paperback format makes it easy to handle and store in your kitchen. Plus, its vivid main image, which can be viewed at [https://condor3749.startdedicated.com/product_images/pb-cookbook-554.jpg](https://condor3749.startdedicated.com/product_images/pb-cookbook-554.jpg), promises to be as appealing as the recipes inside. Whether it’s a bustling family dinner or a quiet meal for one, “The New Pasta Cookbook” is your perfect companion for exploring the endless flavors and textures of pasta.

Condition

New

Author

Joanne Glynn

Book Pages

95

Publisher

Joshua Morris Pub

Published Date

1993-08-01

Format

Paperback

Recording Studio

Joshua Morris Pub

Age Group

Adult

Gender

Unisex

ISBN-10

2894293933

ISBN-13

9782894293935